Early in the afternoon we decided to take a trip to the Sanctuary to drop off some food for the animals and we ended up staying there for a bit. Had to get in some goat brushing time after all. After hanging there for about an hour or so we headed down to Rhode Island, since it was only a half hour away from where we were, to get some vegan shamrock shakes that I place that we like was having as a March special. Minty green soft serve topped with shopmade whipped cream and gold glitter, and it was delicious!